Neill Anthony

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Scripps Networks Interactive SABC 3 Food Network okuhle Zodiak Rights DSTV

Niell Anthony
NEILL ANTHONY – PRIVATE CHEF

Talented young private chef Neill Anthony – who is based in Cape Town – who trained in kitchens of Gordon Ramsay, Marcus Wareing and other big international cooking greats – gets invited to cook in the homes of prestigious clients, socialite friends, and fun-loving acquaintances transforming their dining experiences into exclusive and private dinner extravaganzas. Partnering with Okhule Media, local TV producers, has been the foundation to his TV journey. With his own 13-Part TV Series “Private Chef” – broadcast locally on South African television as well as on the screens of 98 countries within the EMEA region, Food Network has been the launch pad for his international exposure.

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AS SEEN ON TV

As seen on TV

No situation is too much to handle for Cape Town's
charismatic private chef Neill Anthony

You are invited to watch and learn as Neill conceptualises, sources and cooks restaurant quality food for private dinner parties – with all the professional chef tips included!

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NEILL'S RECIPES

  • S1 EP1 - Cooking for Francois and Nerine Pienaar with friends.
  • S1 EP1 - TV EXPRESS MEAL: Warm salad of mushrooms, lentils and feta
  • S1 EP2 - TV EXPRESS MEAL: Chicken Thighs with Penne & Cherry Tomato Mayo
  • S1 EP2 – Celeb Dinner at Neill’s
  • S1 EP3: Cooking for Sonja Muller
  • S1 EP3 - TV EXPRESS MEAL: Pulled Pork Sandwich
  • S1 EP4 – Richard Bosman and Friends
  • S1 EP4 - TV EXPRESS MEAL: Boerie Meatballs and Potato Dumplings
  • S1 EP5 - TV EXPRESS MEAL: Smoked Salmon Trout Omelette
  • S1 EP5 – On the Farm
  • S1 EP6 - TV EXPRESS MEAL: Roasted tomato soup with toasted cheese
  • S1 EP6 – The Distillery
  • S1 EP7 - TV EXPRESS MEAL: Asparagus and Mozarella Salad
  • S1 EP7 – Secret Suppers
  • S1 EP9 – TV EXPRESS MEAL: Marinated Beef Stir Fry with Noodles

SERVICES

MEDIA

  • Renault Clio
  • Jozi Style - Priavte Chef Neill Anthony TV Series Goes Global
  • Official Soundtrack Album to my TV show
  • Great source for locally produced products
  • Q&A with Zimbabwe-born private chef Neill Anthony
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